Serving Size | 100 Grams |
---|---|
Energy (kcal) | 271.03 kcal |
Fat | 5.2g Grams |
of which: | |
- Saturates | 1.3g Grams |
Carbohydrate | 24g Grams |
of which: | |
- Sugars | 3.7g Grams |
Protein | 12g Grams |
Salt | 0.05g Grams |
Schwartz Italian Seasoning 190g
Get a little taste of the Mediterranean with a simple shake of this wonderfully blended mix of Italian herbs and spices. Our Italian herb seasoning features a great big burst of oregano, followed by a gentle kick of thyme and basil, rounding off with a little dash of parsley, sage, bay leaves and black pepper. You can't get more authentic than this perfectly balanced blend, so take the hassle out of cooking with this fantastic Italian herb mix. Since 1884 we have been passionate about flavour, providing chefs and families alike, with a variety of high quality ingredients and inspiring blends. No kitchen is complete without a healthy selection of herbs to add immediate flavour to any dish. From traditional English plants such as Parsley and Sage, through to the Mediterranean flavours of Basil, Bouquet Garni and Herbes de Provence, our full range of Schwartz herbs will add a burst of flavour in an instant. We know spices can make a dish zesty, or sweet, or spicy, or herby—but always delicious. Used to transform and enhance the flavour and colour of a huge number of dishes ranging from authentic Indian curries to tasty Mexican fajitas to Spanish paella. Schwartz’s extensive range of spices are the essential ingredient in creating delicious, traditional and ethnic dishes with genuine flavours. The Schwartz team are experts at blending the flavours of herbs and spices to create a range of perfect seasonings. Each seasoning combines different yet complementary flavours to help budding chefs and cooks create dishes with origins from around the world. Convenient, ready-to-use and delivering consistent quality and flavour delivery every time,
Ingredients
Oregano (70%), Thyme, Basil (5%), Parsley, Sage, Black Pepper (3%), Bay Leaves.
Directions:
The combination of traditional herbs in our Italian seasoning is just the ticket for tomato sauces and pizzas. The beautiful Italian herbs pep up roasted vegetables, oven-baked fish and other Mediterranean favourites.